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ORIGINAL
CAMEMBERTI
ORIGINAL
FLAVOURS OF NATURALLY AGED CHEESE
The aging process is crucial in the development of this cheese alternative. Letting nature run its course with the slightest of nudges. The result? A soft, creamy texture in a white fluffy camemberti coat.
RECIPES & INSPIRATION
VEGAN ALT. CHEESE PLATTER
Create a plant-based cheese-a-like platter to makes any cheese lover go crazy.
CASHEW CHEESE SALAD
A fresh salad dressed with our fermented cashew cheese and finished with Watson’s Vegan Honey.
CASHEW FONDUE
The perfect lovers night starts with plant-based alternative cheese, moves on to cashew cheese fondue and finishes with cheesecake.
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TESTIMONIALS
OUR
AWARDS
I’ve experienced some seriously tasty plant-based cheese plates at revered vegan restaurants from Miami to Paris, but none has come close to perfection as the one from Mr. & Mrs. Watson. Each cheese is made in house, and the flavors are exceptional.
– Aurelia d’Andrea – VegNews Los Angeles U.S.A.
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